z-logo
open-access-imgOpen Access
Antioxidant and anti-inflammatory activities of phenolic compounds grafted with hyaluronic aicd derived from Liparis tessellatus eggs
Author(s) -
Thanh Tri Nguyen,
Byeong-Dae Choi
Publication year - 2022
Publication title -
fisheries and aquatic sciences
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.39
H-Index - 15
eISSN - 2234-1757
pISSN - 2234-1749
DOI - 10.47853/fas.2022.e28
Subject(s) - chemistry , antioxidant , gallic acid , nisin , ferulic acid , caffeic acid , nitric oxide , food science , biochemistry , anti inflammatory , biology , pharmacology , antimicrobial , organic chemistry

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom