Open AccessRisk assessment for norovirus foodborne illness by raw oyster (Ostreidae) consumption and economic burden in Korea
Author(s) -
Yoonjeong Yoo,
Hyemin Oh,
Yewon Lee,
Miseon Sung,
Jeongeun Hwang,
Ziwei Zhao,
Sunho Park,
Changsun Choi,
Yohan Yoon
Publication year - 2022
Publication title -
fisheries and aquatic sciences
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.39
H-Index - 15
eISSN - 2234-1757
pISSN - 2234-1749
DOI - 10.47853/fas.2022.e26
Subject(s) - norovirus , oyster , murine norovirus , titer , food science , toxicology , medicine , biology , virology , fishery , outbreak , virus
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