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A Study on Formulation and Nutritional Evaluation of Leucas Asperaflower (Thumbai) Balls
Author(s) -
C. S. Vidhya,
P. Sharmila
Publication year - 2020
Publication title -
international research journal on advanced science hub
Language(s) - English
Resource type - Journals
ISSN - 2582-4376
DOI - 10.47392/irjash.2020.193
Subject(s) - leucas , traditional medicine , nutrient , food science , flavour , chemistry , horticulture , botany , mathematics , biology , medicine , organic chemistry , fishery

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