Open AccessEvaluation of the Antioxidant Potency of <i>Seseli</i> L. Species (Apiaceae)
Author(s) -
Alev Önder,
Ahsen Sevde Çınar,
Sezen Yılmaz Sarıaltın,
Mehmet Necat İzgı,
Tülay Çoban
Publication year - 2020
Publication title -
turkish journal of pharmaceutical sciences
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.241
H-Index - 14
eISSN - 2148-6247
pISSN - 1304-530X
DOI - 10.4274/tjps.galenos.2019.80488
Subject(s) - dpph , antioxidant , chemistry , apiaceae , potency , traditional medicine , scavenger , lipid peroxidation , botany , food science , biochemistry , biology , in vitro , medicine
In the present study, the antioxidant potency of ethyl acetate (AcOEt) and methanol (MeOH) extracts from the aerial parts of Seseli L. species was investigated for the first time.
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