Evaluation of Antioxidant Activities and Phenolic Compounds of <i>Scorzonera latifolia</i> (Fisch. & Mey.) DC. Collected from Different Geographic Origins in Turkey
Author(s) -
Özlem Bahadır Açıkara,
Burçin Ergene Öz,
Filiz BakarAtes,
Gülçin Saltan Çitoğlu,
Serpil Nebioğlu
Publication year - 2017
Publication title -
turkish journal of pharmaceutical sciences
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.241
H-Index - 14
eISSN - 2148-6247
pISSN - 1304-530X
DOI - 10.4274/tjps.57070
Subject(s) - hyperoside , dpph , chlorogenic acid , antioxidant , chemistry , composition (language) , botany , chemical composition , food science , traditional medicine , biology , biochemistry , rutin , organic chemistry , medicine , linguistics , philosophy
The chemical composition of plants is considered to be affected by many parameters. Therefore, the region where the samples are collected is likely to have an influence on the composition of phenolic compounds, so that their biological activities. In the present study, evaluation of antioxidant activity potentials of Scorzonera latifolia (Fisch. & Mey.) DC. aerial parts and roots, which were collected from different regions of Turkey, was aimed.
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