
Evaluation of Antifungal Activity of Some Plant Extracts and their Applicability in Extending the Shelf Life of Stored Tomato Fruits
Author(s) -
Faozia Ibrahim,
Nowra Al-Ebady
Publication year - 2014
Publication title -
journal of food processing and technology
Language(s) - English
Resource type - Journals
ISSN - 2157-7110
DOI - 10.4172/2157-7110.1000340
Subject(s) - shelf life , antifungal , biology , horticulture , traditional medicine , microbiology and biotechnology , botany , food science , medicine