
Use of Pectin Rich Fruit Wastes for Polygalacturonase Production by Aspergillus awamori MTCC 9166 in Solid State Fermentation
Author(s) -
P. Naga Padma,
K. Anuradha,
B. Nagaraju
Publication year - 2012
Publication title -
journal of bioprocessing and biotechniques
Language(s) - English
Resource type - Journals
ISSN - 2155-9821
DOI - 10.4172/2155-9821.1000116
Subject(s) - aspergillus awamori , solid state fermentation , pectinase , pectin , food science , fermentation , chemistry , solid state , microbiology and biotechnology , pulp and paper industry , biology , biochemistry , enzyme , engineering