z-logo
open-access-imgOpen Access
Protein Separation from fermentation Broth (E. coli) using polyethersulfone UF and MF membranes
Author(s) -
Prafulla G Bansod,
VS Sapkal
Publication year - 2012
Publication title -
journal of membrane science and technology
Language(s) - English
Resource type - Journals
ISSN - 2155-9589
DOI - 10.4172/2155-9589.1000113
Subject(s) - membrane , chemistry , food science , fermentation , chromatography , ultrafiltration (renal) , membrane technology , biochemistry

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here