Open AccessFIELD PEA CULTTVAR IDENTIFICATION BY ELECTROPHORETIC PATTERNS OF COTYLEDON PROTEINS
Author(s) -
A. Hussain,
W. Bushuk,
S. T. Áli-Khan
Publication year - 1988
Publication title -
canadian journal of plant science/canadian journal of plant science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.338
H-Index - 59
eISSN - 1918-1833
pISSN - 0008-4220
DOI - 10.4141/cjps88-140
Subject(s) - pisum , sativum , cotyledon , field pea , electrophoresis , cultivar , biology , polyacrylamide gel electrophoresis , acetic acid , botany , biochemistry , chemistry , enzyme
A procedure was developed for discrimination and identification of cultivars of field pea (Pisum sativum L.) on the basis of the electrophoretic patterns of the acetic acid soluble seed proteins. The electrophoresis is done on 7% polyacrylamide gels at pH 3.1 in aluminum lactate buffer.Key words: Pea, Pisum sativum L., cultivar identification, lactate PAGE, electrophoresis