Preliminary Study of the Clinical Hypoglycemic Effects of Allium cepa (Red Onion) in Type 1 and Type 2 Diabetic patients | Zendy

Imad M Taj Eldin | Zendy; Elhadi M. Ahmed | Zendy; Elwahab H.M. | Zendy

Open Access

Preliminary Study of the Clinical Hypoglycemic Effects of Allium cepa (Red Onion) in Type 1 and Type 2 Diabetic patients

Author(s) -

Imad M Taj Eldin,

Elhadi M. Ahmed,

Elwahab H.M.

Publication year - 2010

Publication title -

environmental health insights

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 0.575

H-Index - 20

ISSN - 1178-6302

DOI - 10.4137/ehi.s5540

Subject(s) - glibenclamide , allium , medicine , diabetes mellitus , insulin , type 2 diabetes , type 2 diabetes mellitus , endocrinology , type 1 diabetes , biology , botany

Diabetes mellitus is a heterogeneous group of disorders characterized by abnormalities of carbohydrate, protein and lipid metabolism. Type 1 diabetes mellitus is an autoimmune disease caused by destruction of pancreatic beta cells and characterized by defect in insulin secretion while type 2 diabetes mellitus results from abnormalities in insulin secretion and/or insulin action or both.

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