Open AccessBreath Hydrogen Produced by Ingestion of Commercial Hydrogen Water and Milk
Author(s) -
Akito Shimouchi,
K. Nose,
Makoto Yamaguchi,
Hiroshi Ishiguro,
Takaharu Kondo
Publication year - 2009
Publication title -
biomarker insights
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.075
H-Index - 31
ISSN - 1177-2719
DOI - 10.4137/bmi.s2209
Subject(s) - ingestion , hydrogen , distilled water , medicine , chemistry , zoology , chromatography , biology , organic chemistry
To compare how and to what extent ingestion of hydrogen water and milk increase breath hydrogen in adults.
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