Effect of scaling and root planing on levels of 8-hydroxydeoxyguanosine in gingival crevicular fluid of chronic periodontitis patients with and without Type II diabetes mellitus | Zendy

Maria Subash Aaron Muthuraj | Zendy; Srihari Janakiram | Zendy; Koshy Chithresan | Zendy; Arun Maradi | Zendy; Praveen Krishna Maddur | Zendy; Rajesh Rangaraju | Zendy

Open Access

Effect of scaling and root planing on levels of 8-hydroxydeoxyguanosine in gingival crevicular fluid of chronic periodontitis patients with and without Type II diabetes mellitus

Author(s) -

Maria Subash Aaron Muthuraj,

Srihari Janakiram,

Koshy Chithresan,

Arun Maradi,

Praveen Krishna Maddur,

Rajesh Rangaraju

Publication year - 2017

Publication title -

journal of indian society of periodontology

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 0.309

H-Index - 28

eISSN - 0975-1580

pISSN - 0972-124X

DOI - 10.4103/jisp.jisp_184_17

Subject(s) - medicine , scaling and root planing , chronic periodontitis , gastroenterology , diabetes mellitus , type 2 diabetes mellitus , periodontitis , periodontium , bleeding on probing , hemoglobin , type 2 diabetes , glycated hemoglobin , clinical attachment loss , dentistry , mann–whitney u test , endocrinology

Chronic periodontitis (CP) and diabetes mellitus are associated with increased oxidative damage to DNA with formation of 8-hydroxydeoxyguanosine (8-OHdG). The aim of this study was to evaluate the change in gingival crevicular fluid (GCF) levels of 8-OHdG and glycosylated hemoglobin (HbA1c) by 3 months after scaling and root planing (SRP), in CP patients with and without Type II diabetes mellitus.

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