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<b>Haematology and melanoma crophage centers of Nile tilapia fed supplemented diet with propolis
Author(s) -
Jerko Ledic Neto,
Geovana Dotta,
Patrícia Garcia,
Aline Brum,
Eduardo Luis Tavares Gonçalves,
Maurício Laterça Martins
Publication year - 2014
Publication title -
acta scientiarum biological sciences
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.16
H-Index - 23
eISSN - 1807-863X
pISSN - 1679-9283
DOI - 10.4025/actascibiolsci.v36i3.22024
Subject(s) - propolis , nile tilapia , biology , zoology , spleen , hematology , fish <actinopterygii> , tilapia , physiology , food science , immunology , fishery , oreochromis
The objective of this study was to investigate the influence of dietary supplementation with propolis on hematology and number and area of melanomacrophage centers in spleen and kidney of tilapia. After acclimation, fish (24.7 ± 7.4 gmean weight) were distributed in 6 tanks 100 L, 6 fish per tank, in triplicate, at a temperature 24.0 ± 2.8oC, with two treatments: Fish fed 2% propolis supplemented diet and fish fed non-supplemented diet. To monitor the evolution of the effects, two samples were collected: half of the fish from each treatment were used after 15 days and the other half after 21, composing two feeding times. After each feeding time, blood, spleen and kidney were collected. After twenty one days feeding on 2% propolis supplemented diet, fish showed a lower number of total leukocytes and lymphocytes and an increase in the total erythrocytes number. Fish fed supplemented diet presented an increased number of melanomacrophage centers. We observed hemosiderin in all spleen samples. Kidney showed no significant difference on the presence of melanomacrophage centers containing hemosiderin. Despite these changes, the fish health status was not affected. The results showed that propolis supplementation in the diet ofNile tilapia may be physiologically feasible.

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