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Optimization of Atmospheric Cold Plasma Treatment with Different Gases for Reduction of Escherichia coli in Wheat Flour
Author(s) -
Jeongmin Lee,
Seulki Park,
Darren R. Korber,
OonDoo Baik
Publication year - 2022
Publication title -
journal of microbiology and biotechnology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.601
H-Index - 64
eISSN - 1738-8872
pISSN - 1017-7825
DOI - 10.4014/jmb.2203.03056
Subject(s) - nitrogen , chemistry , escherichia coli , wheat flour , atmospheric pressure plasma , food science , volumetric flow rate , argon , plasma , biochemistry , physics , organic chemistry , quantum mechanics , gene

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