Open AccessBacterial Community of Galchi-Baechu Kimchi Based on Culture-Dependent and - Independent Investigation and Selection of Starter Candidates
Author(s) -
Tao Kim,
Sojeong Heo,
Hong-Eun Na,
GaWon Lee,
JongHoon Kim,
MiSun Kwak,
MoonHee Sung,
DoWon Jeong
Publication year - 2022
Publication title -
journal of microbiology and biotechnology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.601
H-Index - 64
eISSN - 1738-8872
pISSN - 1017-7825
DOI - 10.4014/jmb.2112.12003
Subject(s) - starter , bacillus subtilis , weissella , biology , food science , fermentation , microbiology and biotechnology , bacteria , leuconostoc , lactobacillus , genetics
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