Open AccessProduction of Algal Biomass and High-Value Compounds Mediated by Interaction of Microalgal Oocystis sp. KNUA044 and Bacterium Sphingomonas KNU100
Author(s) -
Ho Na,
SeungWoo Jo,
Jeong-Mi Do,
Il-Sup Kim,
HoSung Yoon
Publication year - 2020
Publication title -
journal of microbiology and biotechnology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.601
H-Index - 64
eISSN - 1738-8872
pISSN - 1017-7825
DOI - 10.4014/jmb.2009.09055
Subject(s) - polyunsaturated fatty acid , food science , eicosapentaenoic acid , biology , fatty acid , botany , chemistry , biochemistry
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