English (United Kingdom)

https://curated-unify.zendy.io/wp-json/zendy-region/v1/featured_content/oa?rat=en

https://curated-unify.zendy.io/wp-json/zendy-region/v1/highlighted_journal/

Global: Zendy Plus annual

Presents the access of premium content as premium feature

Premium Content

Presents the keyphrase highlighting as premium feature

Keyphrase Highlighting

Presents the summarisation as premium feature

Summarisation

Insights

Presents the pdf analysis as premium feature

PDF Analysis

Presents the zaia usage as premium feature

ZAIA

Global: Zendy Tools annual

Global: Zendy Free Plan

Global: Zendy Tools monthly

Global: Zendy Plus monthly

A bacterial strain, labeled UR11 T , was isolated from green alga Ulva pertusa collected from Jeju Island, Korea. UR11 T was identified as a gram-negative, rod-shaped, motile by gliding and aerobic bacterial strain with yellow colonies on R2A plates. The strain UR11 T grew over at a temperature range of 10°C to 30°C (optimally at 25°C), a pH range of 6.0-11 (optimally at pH 7.0) and a Nacl range of 0.5-5% Nacl (w/v). Phylogenetic analysis based on 16S rRNA gene sequences revealed that strain UR11 T was a member of the genus Flavobacterium . Strain UR11 T shared close similarity with F. jejuensis EC11 T (98.0%) F. jumunjinense HME7102 T (96.1%), F. haoranii LQY-7 T (95.3%), F. dongtanense LW30 T (95.1%), and F. ahnfeltiae 10Alg 130 T (94.9%). The major fatty acids (&gt;5%) were iso-C 15:0 (33.9%), iso-C 15:1 G (12.4%), iso-C 17:0 3-OH (9.0%), iso- C 16:0 (7.0%) and iso-C 15:0 3-OH (6.3%). The major polar lipids were phosphatidylethanolamine, seven unknown aminolipids, two unknown aminopolarlipids and two unknown lipids. DNADNA hybridization value was 58% at strain UR11 T with F. jejuensis EC11 T . Based on phenotypic, chemotaxonomic and phylogenetic evidence, strain UR11 T represents a novel species of the genus Flavobacterium , for which the name Flavobacterium jocheonensis sp. nov. is proposed. The type strain is Flavobacterium jocheonensis is UR11 T (=KCTC 52377 T =JCM 31512 T .

Flavobacterium jocheonensis sp. nov., Isolated from Marine Green Alga Ulva pertusa