Open AccessParticipating in a Food-Assisted Maternal and Child Nutrition and Health Program in Rural Guatemala Alters Household Dietary Choices
Author(s) -
Melissa L. Jensen,
Edward A. Frongillo,
Jef L. Leroy,
Christine E. Blake
Publication year - 2016
Publication title -
journal of nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.463
H-Index - 265
eISSN - 1541-6100
pISSN - 0022-3166
DOI - 10.3945/jn.116.232157
Subject(s) - environmental health , rural area , medicine , food science , biology , pathology
Food assistance programs may alter food choices, but factors determining households' decisions regarding food acquisition, preparation, and consumption in the context of food aid are not well understood.
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