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Vitamin B-12 Concentrations in Breast Milk Are Low and Are Not Associated with Reported Household Hunger, Recent Animal-Source Food, or Vitamin B-12 Intake in Women in Rural Kenya
Author(s) -
Anne M Williams,
Caroline J. Chantry,
Sera L. Young,
Beryl Achando,
Lindsay H. Allen,
Benjamin F. Arnold,
John M. Colford,
Holly N. Dentz,
Daniela Hampel,
Marion Kiprotich,
Audrie Lin,
Clair,
Geoffrey M Nyambane,
Setti Shahab-Ferdows,
Christine P. Stewart
Publication year - 2016
Publication title -
journal of nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.463
H-Index - 265
eISSN - 1541-6100
pISSN - 0022-3166
DOI - 10.3945/jn.115.228189
Subject(s) - medicine , breast milk , vitamin , micronutrient , animal food , lactation , dietary reference intake , zoology , food science , physiology , environmental health , endocrinology , nutrient , pregnancy , biology , biochemistry , ecology , genetics , pathology
Breast milk vitamin B-12 concentration may be inadequate in regions in which animal-source food consumption is low or infrequent. Vitamin B-12 deficiency causes megaloblastic anemia and impairs growth and development in children.

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