A Postnatal Diet Containing Phospholipids, Processed to Yield Large, Phospholipid-Coated Lipid Droplets, Affects Specific Cognitive Behaviors in Healthy Male Mice
Author(s) -
Lidewij Schipper,
Gertjan van Dijk,
Laus M. Broersen,
Maarten Loos,
Nana Bartke,
A.J.W. Scheurink,
Eline M. van der Beek
Publication year - 2016
Publication title -
journal of nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.463
H-Index - 265
eISSN - 1541-6100
pISSN - 0022-3166
DOI - 10.3945/jn.115.224998
Subject(s) - phospholipid , endocrinology , medicine , breastfeeding , lipid droplet , arachidonic acid , cognition , composition (language) , biology , food science , chemistry , biochemistry , neuroscience , pathology , linguistics , philosophy , membrane , enzyme
Infant cognitive development can be positively influenced by breastfeeding rather than formula feeding. The composition of breast milk, especially lipid quality, and the duration of breastfeeding have been linked to this effect.
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