Total folate and folic acid intakes from foods and dietary supplements of US children aged 1–13 y | Zendy

Regan L Bailey | Zendy; Margaret McDowell | Zendy; Kevin W. Dodd | Zendy; Jaime Gahche | Zendy; Johanna Dwyer | Zendy; Mary Frances Picciano | Zendy

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Total folate and folic acid intakes from foods and dietary supplements of US children aged 1–13 y

Author(s) -

Regan L Bailey,

Margaret McDowell,

Kevin W. Dodd,

Jaime Gahche,

Johanna Dwyer,

Mary Frances Picciano

Publication year - 2010

Publication title -

american journal of clinical nutrition

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 2.608

H-Index - 336

eISSN - 1938-3207

pISSN - 0002-9165

DOI - 10.3945/ajcn.2010.29652

Subject(s) - folic acid , fortified food , medicine , national health and nutrition examination survey , dietary reference intake , food science , vitamin , dietary supplement , fortification , environmental health , nutrient , population , biology , ecology

Total folate intake includes naturally occurring food folate and folic acid from fortified foods and dietary supplements. Recent reports have focused on total folate intakes of persons aged > or =14 y. Information on total folate intakes of young children, however, is limited.

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