Guiding Stars: the effect of a nutrition navigation program on consumer purchases at the supermarket | Zendy

Lisa Sutherland | Zendy; Lori Kaley | Zendy; Leslie M. Fischer | Zendy

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Guiding Stars: the effect of a nutrition navigation program on consumer purchases at the supermarket

Author(s) -

Lisa Sutherland,

Lori Kaley,

Leslie M. Fischer

Publication year - 2010

Publication title -

american journal of clinical nutrition

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 2.608

H-Index - 336

eISSN - 1938-3207

pISSN - 0002-9165

DOI - 10.3945/ajcn.2010.28450c

Subject(s) - purchasing , population , business , nutrition facts label , marketing , quality (philosophy) , scope (computer science) , environmental health , medicine , agricultural science , biology , computer science , philosophy , epistemology , programming language

To improve diet quality and overall population health, the need to develop nutritional rating systems that are comprehensive in scope and easy for the consumer to understand and use at the point-of-purchase has emerged.

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