Postprandial dietary lipid–specific effects on human peripheral blood mononuclear cell gene expression profiles | Zendy

Mark Bouwens | Zendy; Mechteld Grootte Bromhaar | Zendy; Jenny Jansen | Zendy; Michael Müller | Zendy; Lydia A. Afman | Zendy

AI Assistant Blog Pricing

Home ZAIA Blog

Open Access

Postprandial dietary lipid–specific effects on human peripheral blood mononuclear cell gene expression profiles

Author(s) -

Mark Bouwens,

Mechteld Grootte Bromhaar,

Jenny Jansen,

Michael Müller,

Lydia A. Afman

Publication year - 2009

Publication title -

american journal of clinical nutrition

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 2.608

H-Index - 336

eISSN - 1938-3207

pISSN - 0002-9165

DOI - 10.3945/ajcn.2009.28586

Subject(s) - polyunsaturated fatty acid , peripheral blood mononuclear cell , postprandial , gene expression , biology , fatty acid , ex vivo , gene , medicine , endocrinology , biochemistry , in vitro , insulin

Dietary polyunsaturated fatty acids (PUFAs) have a variety of beneficial effects, and immune cells play an important role in these effects. The mechanisms of action of PUFAs are still not completely understood, but it is known that PUFAs can influence the expression of a broad set of genes.

The content you want is available to Zendy users.

Already have an account? Click here to sign in.

Having issues? You can contact us here

Accelerating Research