Open AccessSweetened beverage consumption and risk of coronary heart disease in women
Author(s) -
Teresa T. Fung,
Vasanti Malik,
Kathryn M. Rexrode,
JoAnn E. Manson,
Walter C. Willett,
Frank B. Hu
Publication year - 2009
Publication title -
american journal of clinical nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.608
H-Index - 336
eISSN - 1938-3207
pISSN - 0002-9165
DOI - 10.3945/ajcn.2008.27140
Subject(s) - medicine , coronary heart disease , cardiology , consumption (sociology) , environmental health , social science , sociology
Previous studies have linked full-calorie sugar-sweetened beverages (SSBs) with greater weight gain and an increased risk of type 2 diabetes.
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