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Higher fructose intake is inversely associated with risk of nonalcoholic fatty liver disease in older Finnish adults
Author(s) -
Noora Kanerva,
Samuel Sandboge,
Niina E. Kaartinen,
Satu Männistö,
Johan G. Eriksson
Publication year - 2014
Publication title -
american journal of clinical nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.608
H-Index - 336
eISSN - 1938-3207
pISSN - 0002-9165
DOI - 10.3945/ajcn.114.086074
Subject(s) - medicine , nonalcoholic fatty liver disease , fatty liver , quartile , waist , body mass index , cross sectional study , risk factor , gastroenterology , endocrinology , national health and nutrition examination survey , cohort study , physiology , confidence interval , disease , environmental health , population , pathology
High fructose intake has been suggested to be a key factor that induces nonalcoholic fatty liver disease (NAFLD), but the evidence from large epidemiologic studies is lacking.

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