
Non-enzymic Oxidation of Lower Aliphatic Alcohols by Ascorbic Acid in Tissue Extracts.
Author(s) -
Helmuth Sippel,
Olof A. Forsander,
Sigrid Lindqvist,
Jan Rosenblom,
A. Taticchi,
Bengt Mannervik
Publication year - 1974
Publication title -
acta chemica scandinavica/acta chemica scandinavica. b, organic chemistry and biochemistry/acta chemica scandinavica. a, physical and inorganic chemistry/acta chemica scandinavica. series b. organic chemistry and biochemistry/acta chemica scandinavica. series a, physical and inorganic chemistry
Language(s) - English
Resource type - Journals
eISSN - 0302-4369
pISSN - 0001-5393
DOI - 10.3891/acta.chem.scand.28b-1243
Subject(s) - chemistry , ascorbic acid , organic chemistry , alcohol oxidation , oxidation reduction , biochemistry , food science , alcohol