Open AccessSeluang Fish (Rasbora Spp.) Oil Decreases Inflammatory Cytokines Via Increasing Vitamin D Level in Systemic Lupus Erythematosus
Author(s) -
Radiyati Umi Partan,
Rachmat Hidayat,
Nurwan Saputra,
Febry Rahmayani,
Hari Prapto,
Timotius Wira Yudha
Publication year - 2019
Publication title -
open access macedonian journal of medical sciences
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.288
H-Index - 17
ISSN - 1857-9655
DOI - 10.3889/oamjms.2019.308
Subject(s) - medicine , fish oil , vitamin d and neurology , proinflammatory cytokine , vitamin , placebo , lupus erythematosus , gastroenterology , clinical trial , immunology , inflammation , fish <actinopterygii> , pathology , antibody , alternative medicine , fishery , biology
Seluang fish oil possessed the efficacy of reducing the inflammatory response in SLE patients by increasing serum vitamin D levels.
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