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A rarely seen cause for empyema: Leuconostoc mesenteroıdes
Author(s) -
Hanife Usta-Atmaca,
Feray Akbaş,
Yeşim Karagöz,
Mehmet Emın Pışkınpaşa
Publication year - 2015
Publication title -
the journal of infection in developing countries
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.322
H-Index - 49
eISSN - 2036-6590
pISSN - 1972-2680
DOI - 10.3855/jidc.5237
Subject(s) - leuconostoc , leuconostoc mesenteroides , vancomycin , biology , microbiology and biotechnology , bacteria , vancomycin resistant enterococci , empyema , medicine , fermentation , food science , surgery , lactobacillus , lactic acid , staphylococcus aureus , genetics
Leuconostoc species are Gram-positive, non-motile, vancomycin-resistant bacteria placed within the family of Streptococcaceae. They naturally exist in food and are important in the sauerkraut, milk and wine industries due to their role in fermentation. Infections caused by Leuconostocs are generally reported in immunosuppressed patients with an underlying disease, or in those who were previously treated with vancomycin. Central venous catheter insertion is also a risk factor for introducing bacteria into the body. Although they are resistant to vancomycin, leuconostocs are sensitive to erythromycin and clindamycin. Here, we report a case with pleural empyema due to Leuconostoc mesenteroides in an otherwise healthy person whose occupation is known to be selling pickles.

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