Comparison of behaviors regarding live poultry exposure among rural residents in Vietnam and Thailand | Zendy

Qiuyan Liao | Zendy; Wwt Lam | Zendy; Tran Huu Bich | Zendy; Vu Trung Dang | Zendy; Richard Fielding | Zendy

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Comparison of behaviors regarding live poultry exposure among rural residents in Vietnam and Thailand

Author(s) -

Qiuyan Liao,

Wwt Lam,

Tran Huu Bich,

Vu Trung Dang,

Richard Fielding

Publication year - 2014

Publication title -

the journal of infection in developing countries

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 0.322

H-Index - 49

eISSN - 2036-6590

pISSN - 1972-2680

DOI - 10.3855/jidc.3545

Subject(s) - vietnamese , socioeconomics , poultry farming , influenza a virus subtype h5n1 , consumption (sociology) , animal husbandry , rural area , environmental health , geography , veterinary medicine , medicine , agriculture , social science , philosophy , linguistics , virus , archaeology , pathology , virology , sociology

Live poultry exposure and risk behaviors are more prevalent in rural communities, increasing the risk of influenza A/H5N1 infection. We examined the economic and socio-cultural influences on poultry-related practices by comparing the poultry-related practices among Vietnamese and Thai rural residents by family income and consumption preference.

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