Open AccessPreparation of enzymatic hydrolysate from defatted perilla seed residue and its application to Leuconostoc mesenteroides cultivation
Author(s) -
Yeung Sub Shin,
Tae Jung Lee,
ManJin In,
Dong Chung Kim
Publication year - 2021
Publication title -
journal of applied biological chemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.229
H-Index - 18
eISSN - 2234-7941
pISSN - 1976-0442
DOI - 10.3839/jabc.2021.015
Subject(s) - chemistry , leuconostoc mesenteroides , hydrolysate , perilla , residue (chemistry) , food science , biochemistry , organic chemistry , hydrolysis , lactic acid , bacteria , raw material , genetics , biology
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