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RICE SEEDLING ESTABLISHMENT AS INFLUENCED BY CULTIVARS AND SEED PRIMING WITH POTASSIUM NITRATE
Author(s) -
Talha Javed,
Muhammad Moaaz Ali,
Rubab Shabbir,
Shaista Gull,
Ahmad Ali,
Ehsan Khalid,
Anam Noreen Abbas,
Mubashir Tariq,
Muqmirah
Publication year - 2020
Publication title -
journal of applied research in plant sciences
Language(s) - English
Resource type - Journals
eISSN - 2708-3004
pISSN - 2708-2997
DOI - 10.38211/joarps.2020.1.2.10
Subject(s) - seedling , potassium nitrate , cultivar , priming (agriculture) , potassium , nitrate , agronomy , biology , horticulture , chemistry , ecology , organic chemistry
Poor crop establishment is one of the major constraints to obtain the higher potential of rice, particularly in areas prone to environmental stresses. Therefore, present study was conducted to evaluate the effects of potassium nitrate on germination dynamics, seedling growth and associated physiological and biochemical events of two rice cultivars. For this purpose, various seed priming treatments were tested in lab and greenhouse. The percent concentrations of potassium nitrate were 0.25, 0.50, 0.75, 1.0 and 1.25 in both lab evaluation and greenhouse experiment. Non-primed seeds were maintained as a control for comparison. The results depicted that soaking rice seeds at higher concentrations of KNO3 could delay emergence time and final emergence (%) in both cultivars under lab and greenhouse conditions. Seed priming with 0.75% KNO3 significantly increased the stand establishment and seedling vigor attributes of both cultivars compared with other concentrations and naked rice seeds both in lab evaluation and greenhouse screening. Similarly, highest values for photosynthesis rate, evaporation rate and CO2 index were observed in experimental units receiving primed seeds with 0.75% KNO3 under greenhouse screening. Interestingly, no variance was observed among both rice cultivars. Overall, higher seed emergence, seedling vigor and associated biochemical attributes due to seed priming with 0.75% KNO3 was associated with decrease in alcohol dehydrogenase (ADH) and pyruvate decarboxylase (PDH) activities in lab and greenhouse screening.

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