Open AccessEffect of Zinc Oxide Nanoparticles Synthesis by ( Zingiber Officinale) Ginger Extract in Some Microbiological Quality of Fresh Chicken Meat During Referginated Storage
Author(s) -
Asseel Abdulridha Saeed,
Mushtaq Talib Abdulwahid
Publication year - 2022
Publication title -
al-anbar journal of veterinary sciences
Language(s) - English
Resource type - Journals
eISSN - 2707-0603
pISSN - 1999-6527
DOI - 10.37940/ajvs.2022.15.1.2
Subject(s) - zingiber officinale , food science , chemistry , zinc , fourier transform infrared spectroscopy , control sample , shelf life , traditional medicine , medicine , physics , organic chemistry , quantum mechanics
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