Open AccessVegetables, fruits and nuts account for 95% of organic sales in California
Author(s) -
Karen Klonsky,
Laura Tourte
Publication year - 1996
Publication title -
california agriculture
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.472
H-Index - 25
eISSN - 2160-8091
pISSN - 0008-0845
DOI - 10.3733/ca.v050n06p9
Subject(s) - nut , agricultural science , agricultural economics , organic production , organic farming , crop , production (economics) , toxicology , geography , environmental science , business , agriculture , economics , forestry , biology , engineering , structural engineering , archaeology , macroeconomics
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