Open AccessIncreasing experiential learning opportunities in food and agriculture
Author(s) -
H White
Publication year - 2017
Publication title -
california agriculture
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.472
H-Index - 25
eISSN - 2160-8091
pISSN - 0008-0845
DOI - 10.3733/ca.2017a0036
Subject(s) - experiential learning , agriculture , business , agricultural economics , agroforestry , geography , agricultural engineering , agricultural science , environmental science , psychology , economics , mathematics education , engineering , archaeology
A new report from the Global Food Initiative identifies hands-on learning opportunities for UC students.
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