Open AccessIsolation, Identification, Culture Conditions, and Enzyme Production of a Wild Mushroom Lepista sp.
Author(s) -
YuePing Liu,
Zijian Wang,
Kai Cui,
Guoqing Zhang
Publication year - 2012
Publication title -
chinese journal of appplied environmental biology
Language(s) - English
Resource type - Journals
ISSN - 1006-687X
DOI - 10.3724/sp.j.1145.2012.00804
Subject(s) - laccase , yeast extract , fermentation , biology , food science , mushroom , protease , sucrose , botany , enzyme , biochemistry
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