Open AccessProduction of biocatalysts and bioactive compounds from Greek basidiomycete wild strains grown in different induction media
Author(s) -
Evangelos Topakas,
Anastasia Zerva,
Nikolaos Tsafantakis
Publication year - 2020
Language(s) - English
Resource type - Conference proceedings
DOI - 10.3390/ecm2020-07099
Subject(s) - lignin , cellulose , hemicellulose , laccase , food science , cellulase , chemistry , microorganism , biochemistry , biology , enzyme , botany , bacteria , genetics
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