z-logo
open-access-imgOpen Access
Using Nigella sativa meal as a substitute source for vegetable protein in rations of native growing calves
Author(s) -
N. Y. Abou,
Raja Syamsul Azmir Raja Abdullah,
A. K. Nasser
Publication year - 2011
Publication title -
˜al-œmağallaẗ al-ʻirāqiyyaẗ li-l-ʻulūm al-bayṭariyyaẗ/iraqi journal of veterinary sciences
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.391
H-Index - 9
eISSN - 2071-1255
pISSN - 1607-3894
DOI - 10.33899/ijvs.2011.5648
Subject(s) - nigella sativa , meal , feed conversion ratio , body weight , zoology , globulin , albumin , triglyceride , biology , straw , soybean meal , weight gain , cholesterol , food science , chemistry , medicine , agronomy , biochemistry , traditional medicine , endocrinology , raw material , ecology

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom