Identification of beef using restriction fragment length polymorphism–polymerase chain reaction
Author(s) -
Raad A. Al-Sanjary
Publication year - 2009
Publication title -
al-mağallaẗ al-ʻirāqiyyaẗ li-l-ʻulūm al-bayṭariyyaẗ/iraqi journal of veterinary sciences
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.391
H-Index - 9
eISSN - 2071-1255
pISSN - 1607-3894
DOI - 10.33899/ijvs.2009.5687
Subject(s) - restriction enzyme , restriction fragment length polymorphism , polymerase chain reaction , microbiology and biotechnology , biology , enzyme , polymerase , gene , taq polymerase , dna , mitochondrial dna , genetics , biochemistry , thermus aquaticus
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