z-logo
open-access-imgOpen Access
The chemical, physical and biological properties of the well water of some villages in Sinjar area and their validity for drinking, irrigation and industrial purposes
Author(s) -
Afaf Abdullah
Publication year - 2018
Publication title -
mağallaẗ al-tarbiyaẗ wa-al-ʻilm
Language(s) - English
Resource type - Journals
eISSN - 2664-2530
pISSN - 1812-125X
DOI - 10.33899/edusj.2018.147577
Subject(s) - irrigation , agriculture , water resource management , environmental science , environmental engineering , environmental protection , hydrology (agriculture) , geography , engineering , ecology , biology , archaeology , geotechnical engineering

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom