Open Accesseffect of seeds alcoholic extract of Nigella sativa in some blood biochemical varieties of male rats exposed to oxidative stress
Author(s) -
Abdulkareem Hussein Ismael
Publication year - 2010
Publication title -
mağallaẗ al-tarbiyaẗ wa-al-ʻilm
Language(s) - English
Resource type - Journals
eISSN - 2664-2530
pISSN - 1812-125X
DOI - 10.33899/edusj.2010.58459
Subject(s) - nigella sativa , oxidative stress , hydrogen peroxide , triglyceride , chemistry , cholesterol , high density lipoprotein , lipid peroxide , oxidative phosphorylation , food science , biochemistry , endocrinology , lipid peroxidation , biology , traditional medicine , medicine
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