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Citric acid production by different local isolates of mushrooms Aspergillus niger
Author(s) -
Mohammed Qasem,
enam Al-Hamadani
Publication year - 2007
Publication title -
mağallaẗ al-tarbiyaẗ wa-al-ʻilm
Language(s) - English
Resource type - Journals
eISSN - 2664-2530
pISSN - 1812-125X
DOI - 10.33899/edusj.2007.162820
Subject(s) - citric acid , aspergillus niger , fungus , incubation , food science , biology , botany , chemistry , horticulture , biochemistry

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