Effect of Green Tea on Development of Atherosclerogenic Lesions Induced by Experimentally Hydrogen Peroxide in Female Rat Experimental | Zendy

Al-Kennany ER | Zendy; Al-Khafaf AA | Zendy

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Effect of Green Tea on Development of Atherosclerogenic Lesions Induced by Experimentally Hydrogen Peroxide in Female Rat Experimental

Author(s) -

Al-Kennany ER,

Al-Khafaf AA

Publication year - 2007

Publication title -

mağallaẗ al-tarbiyaẗ wa-al-ʻilm

Language(s) - English

Resource type - Journals

eISSN - 2664-2530

pISSN - 1812-125X

DOI - 10.33899/edusj.2007.162780

Subject(s) - oxidative stress , hydrogen peroxide , antioxidant , lipid peroxide , vacuole , aorta , glutathione , chemistry , endocrinology , medicine , smooth muscle , green tea , anatomy , pathology , biology , biochemistry , lipid peroxidation , cytoplasm , food science , enzyme

This study was conducted to investigate the ability of green tea as antioxidant and antiatherogenic in female rats after treated with 0.5o/o of H20 2 in order to induced atherosclerosis. The results showed capability of H20 2 0.5% to initiate of oxidative stress via significant increase in tissue MDA in aorta and heart associated with decrease in GSH, as well as, increase in ijDL-c and decrease in LDL-c in serum of treated rats. Histologically, aorta and heart sections revealed less improvement in histological picture, reduction lipid vacuoles in both intimal and medial • Presented at the first conference on Biology , University of Mosul ,college of Education , 4-5 September 2007

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