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KAJIAN AWAL PEMBUATAN FILM PLASTIK (BAHAN PLASTIK PENGEMAS) DARI PATI BATANG UBI KAYU
Author(s) -
Harrison Situmorang,
Muhammad Hendra Sahputra Ginting
Publication year - 2014
Publication title -
jurnal teknik kimia usu
Language(s) - English
Resource type - Journals
ISSN - 2337-4888
DOI - 10.32734/jtk.v3i1.1498
Subject(s) - plasticizer , glycerol , elongation , acetic acid , ultimate tensile strength , starch , volume (thermodynamics) , glycosidic bond , materials science , chemistry , polymer chemistry , nuclear chemistry , composite material , food science , organic chemistry , physics , quantum mechanics , enzyme
Starch plastic films made from cassava stem starch by using glycerol as plasticizer and acetic acid as a catalyst gelatinized at 75 °C for 15 minutes. Starch weight, water volume, glycerol volume, and acetic acid volume w ere varied. T he variation conditions of 3 ml of acetic acid volume (3:10 w/w) and 2 ml of glycerol volume (1:4 w/w) gave t he best of tensile strength and elongation at break analysis . While at water volume variation, the tensile strength value is inversely proportional to the elongation at break. In FTIR analysis found that α-1,6 glycosidic (1010 cm -1 ) spectrum disappears as the effect of acetic acid presence, while the spectrum of α-1,4 glycosidic, COH, C=O, and OH shifted as the plasticization effect.

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