Rotiboy to Turkey | Zendy

Charukkai A P Saigran | Zendy; Daisy Mui Hung Kee | Zendy; Chong Bun Yean | Zendy; Chong Joyee | Zendy; Hadijah Shahnaz | Zendy; Huda Binti Abdus Samad | Zendy

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Rotiboy to Turkey

Author(s) -

Charukkai A P Saigran,

Daisy Mui Hung Kee,

Chong Bun Yean,

Chong Joyee,

Hadijah Shahnaz,

Huda Binti Abdus Samad

Publication year - 2020

Publication title -

journal of the community development in asia

Language(s) - English

Resource type - Journals

eISSN - 2685-8819

pISSN - 2654-7279

DOI - 10.32535/jcda.v3i2.813

Subject(s) - kuala lumpur , work (physics) , business , entrepreneurship , management , engineering , agricultural science , operations management , marketing , finance , economics , mechanical engineering , environmental science

Rotiboy is a Malaysian bakery chain based in Kuala Lumpur owned by Rotiboy Bakeshoppe Sdn Bhd. Rotiboy was founded in Bukit Mertajam, Penang in 1998. The founder of Rotiboy- Hiro Tan, studied economics in Universiti Malaya and he used to work as an insurance agent, property agent, airline station manager, tuition teacher and even tried mushroom farming before starting Rotiboy Bakeshoppe. He was inspired by his family to start Rotiboy and his siblings supported him in the business venture.

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