z-logo
open-access-imgOpen Access
Probiotic-supplemented soy bar effects on resistance to infection by listeria monocytogenes
Author(s) -
Marielis Torres-Medina
Publication year - 2008
Language(s) - English
Resource type - Dissertations/theses
DOI - 10.32469/10355/5770
Subject(s) - listeria monocytogenes , probiotic , bifidobacterium animalis , lactobacillus acidophilus , bifidobacterium , microbiology and biotechnology , biology , bifidobacterium breve , food science , lactobacillus , bacteria , fermentation , genetics

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom