Open AccessInvestigation upon the nitrogen, phosphorus, sulfur, and ash content of three beef animals, with special study upon the forms of sulfur
Author(s) -
John Ira Hardy
Publication year - 1917
Language(s) - English
Resource type - Dissertations/theses
DOI - 10.32469/10355/15574
Subject(s) - sulfur , nitrogen , phosphorus , chemistry , environmental chemistry , organic chemistry
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