Open AccessEffect of the plane of nutrition on the ash constituents of cow's milk
Author(s) -
Gertrude Karen Mathiason
Publication year - 1911
Language(s) - English
Resource type - Dissertations/theses
DOI - 10.32469/10355/15526
Subject(s) - cow milk , food science , plane (geometry) , zoology , chemistry , mathematics , biology , geometry
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