Soil structural quality in pasturelands in the city of Buritis (RO), Brazil
Author(s) -
Carlos Henrique dos Santos Zebalos,
Everton Gonçalves Leite,
Vanessa Greztler Monteiro,
Ana Paula Lima,
Luis Gustavo Fogaça,
Edimar Rodrigues Soares,
Adriana Ema Nogueira
Publication year - 2018
Publication title -
revista científica faema
Language(s) - English
Resource type - Journals
ISSN - 2179-4200
DOI - 10.31072/rcf.v9i1.567
Subject(s) - brachiaria , panicum , soil quality , environmental science , quality (philosophy) , fodder , agricultural engineering , agronomy , forage , mathematics , biology , engineering , soil water , soil science , philosophy , epistemology
Thisstudy aims to evaluate the soil structural quality of pasturelands in the city of Buritis (RO), Brazil. The analysis took place at Boa Esperanca and Boa Sorte farms, in November 2017. Three areas at Boa Esperanca were evaluated: 1 –cultivation of Panicum maximum cv. Mombaca planted for 19 years; 2 –cultivation of Panicum maximum cv. Mombaca planted for two years; and 3 –cultivation of Brachiaria brizantha cv. Xaraes planted for a year and a half. The area 4 was evaluated at Boa Sorte, having Brachiariadecumbens cultivated for two years. For structural evaluation purposes, the visual examination method was deployed and grades from 1 to 6 for Soil Structural Quality Index were attributed. The average of indexes in each area was: area 1 –4,87 (good structural quality); area 2 –3,64 (regular structural quality); area 3 –4,67 (good structural quality); and area 4 –3,36 (regular structural quality). The obtained grades for areas 2 and 4 show that land use in such areas should be treated with conservationist techniques to improve overall soil structural quality over time. The good quality shown in area 1 points out that keeping fodder plants for large periods of time does not compromise overall structural quality. In this scenario, for better production results, it is only needed to improve chemical factors by fertilizing and correcting soil acid levels. The evaluation of soil structural quality is proven to be useful to help producers enhance their methods of land use, also contributing to a sustainable livestock production.
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