Open AccessClostridium Perfringens Toxin Types Associated with Meat: Review in Iran
Author(s) -
Peyman Masoumi,
Hamideh Mahmoodzadeh Hosseini,
Mehrdad Moosazadeh Moghaddam,
Ali Keshavarz Lelekami,
Shirin Mohammadyari,
Seyed Ali Mirhoseini
Publication year - 2021
Publication title -
iranian journal of medical microbiology
Language(s) - English
Resource type - Journals
eISSN - 2345-4342
pISSN - 1735-8612
DOI - 10.30699/ijmm.15.4.384
Subject(s) - clostridium perfringens , microbiology and biotechnology , toxin , medicine , enterotoxin , biology , escherichia coli , bacteria , genetics , biochemistry , gene
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