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Effect of Different Levels of Dietary Protected Butyric Acid on Growth Performance, Blood Metabolites and Minerals of TibiainBroiler Chicken
Author(s) -
Mohammad Amiri Andi,
H Mansouri
Publication year - 2018
Publication title -
research on animal production
Language(s) - English
Resource type - Journals
eISSN - 2676-461X
pISSN - 2251-8622
DOI - 10.29252/rap.8.18.10
Subject(s) - butyric acid , chemistry , food science , zoology , biology

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